10. Any person transporting a marine product that has not been prepared or canned in accordance with the minimum processing standards prescribed by regulation of the Minister must have a bill of lading or shipment bill bearing the signature of the person who transferred, delivered or transmitted the marine product and indicating:(1) the name and address of such person;
(2) the quantity and species of marine product transported;
(3) the degree of processing of the marine product transported;
(4) the date of the transfer, delivery or transmission of the marine product transported;
(5) the name and address of the consignee, except in the case of an itinerant retailer.