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P-29, r. 3.3 - Pilot project concerning the preparation of cooked food having raw goat, sheep or buffalo milk as an ingredient
Section 4
Disposition versions
4. Persons authorized to participate in a pilot project, hereinafter referred to as “authorized operators”, may only prepare, as part of the pilot project, food
(1) prepared with raw milk from goats, sheep or buffalo that is collected on the site of the farm where the preparation takes place;
(2) cooked in a preparation plant provided for that purpose;
(3) that is not a dairy product within the meaning of the Food Products Act (chapter P-29) and the regulations.
In force: 2022-06-02
4. Persons authorized to participate in a pilot project, hereinafter referred to as “authorized operators”, may only prepare, as part of the pilot project, food
(1) prepared with raw milk from goats, sheep or buffalo that is collected on the site of the farm where the preparation takes place;
(2) cooked in a preparation plant provided for that purpose;
(3) that is not a dairy product within the meaning of the Food Products Act (chapter P-29) and the regulations.
