s-13, r. 6.2 - Regulation respecting use of raw materials by holders of a small-scale wine producer's permit

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Updated to 13 September 2018
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chapter S-13, r. 6.2
Regulation respecting use of raw materials by holders of a small-scale wine producer's permit
Act respecting the Société des alcools du Québec
(chapter S-13, s. 37).
1. Holders of a small-scale wine producer’s permit must, to make their products, use as raw materials at least 50% of their own fresh grapes or its equivalent in juice from their total production.
They may also use no more than 50% of fresh grapes or its equivalent in juice produced by another Québec farm producer, whether or not the farm producer is a small-scale production permit holder.
2016, c. 9, s. 18; O.C. 1159-2018, s. 1.
1.1. Holders of a small-scale wine producer’s permit are also authorized to use, in making their products, raw materials from outside Québec. The composition of each product must comply with the following proportions:
(1)  at least 50% of their own fresh grapes or its equivalent in juice;
(2)  no more than 15% of fresh grapes or its equivalent in juice or grape must concentrate that may come from outside Québec; and
(3)  the remainder may consist of fresh grapes or its equivalent in juice produced by another Québec farm producer, whether or not the farm producer is a small-scale production permit holder.
However, from the vintage year 2022, permit holders must make their products from fresh grapes or its equivalent in juice that are 100% Québec grown, in accordance with section 1 of this Regulation.
O.C. 1159-2018, s. 2; I.N. 2018-11-01.
2. (Omitted).
2016, c. 9, s. 18.
REFERENCES
S.Q. 2016, c. 9, s. 18
O.C. 1159-2018, 2018 G.O 2, 4455