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P-29 - Food Products Act

Section 7
Disposition versions

Full text
7. The Government may prescribe the conditions respecting the origin of products stocked or used by the operator or user of a packing-house, an establishment, premises or a vehicle or by any other person carrying on an activity contemplated in subparagraphs a, a.1, b, e, f, k, l, n.1 to n.4 of the first paragraph of section 9 or by a retailer or a restaurateur and prohibit, except in such cases as it may determine, the stocking or use of any product not in conformity with such conditions or with the stamp regulations.
1977, c. 35, s. 4; 1977, c. 5, s. 14; 1983, c. 53, s. 2; 1990, c. 80, s. 4; 2000, c. 26, s. 9; 2009, c. 10, s. 29.
7. The Government may prescribe the conditions respecting the origin of products stocked or used by the operator or user of a packing-house, an establishment, premises or a vehicle or by any other person carrying on an activity contemplated in subparagraphs a, b, e, f, k, l, n.1 to n.4 of the first paragraph of section 9 or by a retailer or a restaurateur and prohibit, except in such cases as it may determine, the stocking or use of any product not in conformity with such conditions or with the stamp regulations.
1977, c. 35, s. 4; 1977, c. 5, s. 14; 1983, c. 53, s. 2; 1990, c. 80, s. 4; 2000, c. 26, s. 9.
7. The Government may prescribe the conditions respecting the origin of products stocked or used by the operator or user of an establishment, vehicle or premises or by any other person carrying on an activity contemplated in subparagraphs a, b, e, f, k, l, l.1 or m to p of the first paragraph of section 9 or by a retailer or a restaurateur and prohibit, except in such cases as it may determine, the stocking or use of any product not in conformity with such conditions or with the stamp regulations.
1977, c. 35, s. 4; 1977, c. 5, s. 14; 1983, c. 53, s. 2; 1990, c. 80, s. 4.
7. The Government may prescribe the conditions respecting the origin of products stocked or used by the operator of an establishment contemplated in paragraph a, b, e or f of the first paragraph of section 9 or by a retailer or a restaurateur and prohibit, except in such cases as it may determine, the stocking or use of any product not in conformity with such conditions or with the stamp regulations.
1977, c. 35, s. 4; 1977, c. 5, s. 14; 1983, c. 53, s. 2.
7. The Government may prescribe the conditions respecting the origin of meat or meat products stocked or used by the operator of an establishment contemplated in paragraph a or b of section 9 or by a retailer or a restaurateur and prohibit, except in such cases as it may determine, the stocking or use of meat or meat products not in conformity with such conditions or with the stamp regulations.
1977, c. 35, s. 4; 1977, c. 5, s. 14.
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