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P-29, r. 3.2 - Pilot project concerning the operation of a chicken slaughterhouse at the farm
Section 25
Disposition versions
25. Authorized operators may only sell at retail whole chickens and their offals on their farm’s site or at a public market.
Despite the foregoing, authorized operators holding the permit referred to in subparagraph m or n of the first paragraph of section 9 of the Food Products Act (chapter P-29) may also sell at retail, on their farm’s site or at a public market, food prepared from chickens they slaughter or serve that food on their farm’s site while carrying on an activity forming part of their restaurateur’s business.
25. Subject to them holding the permit referred to in subparagraph m of the first paragraph of section 9 of the Food Products Act (chapter P-29), authorized operators may only sell at retail whole chickens and their offals on their farm’s site or at a public market.
In force: 2022-04-28
25. Subject to them holding the permit referred to in subparagraph m of the first paragraph of section 9 of the Food Products Act (chapter P-29), authorized operators may only sell at retail whole chickens and their offals on their farm’s site or at a public market.
