Ministère de l'Emploi et de la Solidarité sociale
Consolidated Statutes and Regulations Consolidated Statutes Consolidated Regulations Annual Statutes and Regulations Annual Statutes Annual Regulations Additional information Québec Official Publisher What’s new? Information note Policy of the Minister of Justice Laws: Amendments Laws: Provisions not in force Laws: Provisions brought into force Annual Statutes: PDF versions since 1996 Regulations: Amendments Annual Regulations: PDF versions since 1996 Court Decisions

P-29, r. 3.2 - Pilot project concerning the operation of a chicken slaughterhouse at the farm

Section 19
Disposition versions

Full text
19. The chickens must be whole, meaning they must not have been dismembered, cut, treated or processed, unless the authorized operator holds the permit referred to in subparagraph m or n of the first paragraph of section 9 of the Food Products Act (chapter P-29).
Any preparation other than that provided for in this Division is prohibited in the chicken slaughterhouse at the farm.
M.O. 2022-04-01, s. 19; M.O. 2024-02-13, s. 2.
19. The chickens must be whole, meaning they must not have been dismembered, cut, treated or processed, unless the authorized operator holds the permit referred to in subparagraph m of the first paragraph of section 9 of the Food Products Act (chapter P-29).
Any preparation other than that provided for in this Division is prohibited in the chicken slaughterhouse at the farm.
M.O. 2022-04-01, s. 19.
In force: 2022-04-28
19. The chickens must be whole, meaning they must not have been dismembered, cut, treated or processed, unless the authorized operator holds the permit referred to in subparagraph m of the first paragraph of section 9 of the Food Products Act (chapter P-29).
Any preparation other than that provided for in this Division is prohibited in the chicken slaughterhouse at the farm.
M.O. 2022-04-01, s. 19.
© Gouvernement du Québec