P-29, r. 1 - Regulation respecting food

Section 9.3.1.20 Disposition versions

2012-09-01

9.3.1.20. Composition and characteristics: The composition and characteristics of sea food products must comply with the standards prescribed in Divisions 1, 6, 15, 16, 17, 21 and 23 of Part B of the Food and Drug Regulations (C.R.C., c. 870) or the standards prescribed in sections 25 and 26 of Part II, sections 31 and 33 of Part III, sections 37 to 40 and 42 to 50 of Part IV, Parts V and VI, except sections 59, 60, 61, 64, 74 and 80, sections 99 to 102 of Part VII, sections 103 to 109 and 111 to 119, and the table in section 120 of Part VIII of the Fish Inspection Regulations (C.R.C., c. 802).

O.C. 1055-82, s. 14.