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P-29, r. 1 - Regulation respecting food

Section 6.7.1.7
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Full text
6.7.1.7. Shelves-receptacles: Meat that is not hung must be placed on stainless metal shelves or in stainless, clean and washable receptacles.
R.R.Q., 1981, c. P-29, r. 1, s. 6.7.1.7.
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