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P-29, r. 1 - Regulation respecting food
Section 6.5.2.17
Disposition versions
6.5.2.17. Information: Before using the stamp, the operator referred to in section 6.5.2.6 must provide the Minister with information respecting:
(a) his sources of supply;
(b) his methods of preparation or conditioning;
(c) the equipment to be used for the aforesaid operations;
(d) the nature or composition and the characteristics of the product to be prepared or conditioned and the percentage by weight of each constituent;
(e) the name and the brand or trade name under which the product is to be sold;
(f) the shape, dimensions, capacity and material of the containers, packagings or wrappings to be used for retailing the product and the markings to appear thereon.
Within 15 days of any change affecting the information required by this section, the operator must inform the Minister thereof in writing.
