P-29, r. 1 - Regulation respecting food

Full text
5.4.0.3. The operator of a grading station records the following information separately per day:
(1)  the name and address of the producer of the eggs received on a given day, the quantity received and any identifying code given by the producer to the lots of eggs received;
(2)  if applicable, the name and address of the carrier and, in all cases, the registration number of the vehicle, trailer or semi-trailer used;
(3)  the identifying code of the producer or of the received eggs’ laying nests of origin;
(4)  per producer, the quantity of eggs graded on a given day;
(5)  the identifying code given by the operator to the lots of graded eggs;
(6)  the name and address of the purchaser of the graded eggs;
(7)  the quantity of inedible eggs and, if applicable, the name and address of the purchaser.
O.C. 1224-2012, s. 10.