P-29, r. 1 - Regulation respecting food

Section 1.3.1.15 Disposition versions

2012-09-01

1.3.1.15. Applicant for a permit of operation of a preparation, conditioning or processing plant. Conditions: The applicant for a permit of one of the categories mentioned in Subdivision 1.3.3 must meet the following conditions:

(a)  operate a plant in which he holds the meat or meat products he prepares, conditions or processes; and

(b)  make wholesale sales of the products mentioned in paragraph a on the basis of a weekly average for one year, equivalent in kilograms to at least 50% of the total retail and wholesale sales of these products.

R.R.Q., 1981, c. P-29, r. 1, s. 1.3.1.15.