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M-35.1, r. 230
- Règlement sur les conditions de production et de conservation à la ferme et sur la qualité des oeufs de consommation
Section 39
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2012-09-01
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39
.
Le producteur doit peser, sur une base mensuelle, 0,5% des pondeuses en production ou au moins 4 caisses de 180 oeufs par lot de pondeuses.
Décision 8682, a. 39
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