3.03. An employee may require a rest period up to 1 hour, without pay, for meals, and the employer cannot require the employee to work more than 5 consecutive hours between each meal.
That period is remunerated if the employee is not authorized to leave his work station.
R.R.Q., 1981, c. D-2, r. 45, s. 3.03; O.C. 491-89, s. 4; O.C. 1389-99, s. 8.