P-29, r. 1 - Regulation respecting food
6.1.1. In this Chapter, unless the context indicates otherwise,
(a) “canned meat” means meat or meat products conditioned to destroy all micro-organisms capable of producing toxins;
(b) “delicatessen” means the operations of preparation, conditioning and processing of meat or meat products intended for human consumption, with the exception of the manufacture of canned meat;
(c) “meat cannery” means a plant for the exclusive preparation, for wholesale purposes, of canned meat intended for human consumption.
R.R.Q., 1981, c. P-29, r. 1, s. 6.1.1.