P-29, r. 1 - Regulation respecting food
184.108.40.206. The producer records the following information in respect of the eggs shipped:
(1) the quantity of eggs delivered by the producer to the grading station or the quantity loaded by a carrier;
(2) the identifying code of the producer or of the laying nests of origin and any identifying code of the lots shipped;
(3) the egg-laying dates;
(4) the shipping date;
(5) if applicable, the name and address of the carrier and, in all cases, the registration number of the vehicle, trailer or semi-trailer used;
(6) the name and address of the grading station of destination.